Lucy Long, Research Associate, Bowling Green State University In conversation with KC Hysmith, food writer and scholar April 14, 2025 Click...
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in conversation
Alice Julier, Professor and Director, Food Studies at Chatham University In conversation with Vanessa Castañeda, Assistant Professor of Afro...
Lisa Heldke, Professor, Department of Philosophy at Gustavus Adolphus College In conversation with Joshua Lopez, Lecturer, Department of...
Carole Counihan, Professor Emerita, Anthropology at Millersville University In conversation with Meredith E. Abarca, Professor, Department of English...
Amy Bentley, Professor, Department of Nutrition and Food Studies at New York University In conversation with Megan J. Elias, Associate Professor and...